Moon Daiquiri

By Giuseppe Doria, Volare Bar in Bologna, Italy

GLASS

• Low tumbler

GARNISH

Ice ball

METHOD

Add ingredients in a crystal jar with ice, stir and single strain in the "gallonare" Italian way. Serve in a lowball tumbler with ice sphere.

• 15 ml Ron Santiago de Cuba Extra Añejo 11 Year Old
• 20ml Elixir No.3 (Ron Santiago de Cuba Extra Añejo 11YO infused with coffee beans, raisins, cocoa nibs, and fresh papaya)
• 10ml Lime juice
• 25ml Banana liqueur

THE CREATOR SAYS

"The Moon Daiquiri (also known as Honey Moon Old Havana) is a variation of the original Honey Moon cocktail, featured in a 1940 promotional recipe book by Trocadero Distillery to advertise its liqueurs. Cuban mixology from the 1920s experienced a true ""Golden Age"", a period I often draw inspiration from—embracing simplicity without being ordinary."