Enchanted Daiquiri

By Krista Kavalauska, Kerai Bar in Vilnius, Lithuania

GLASS
  • Coupette
GARNISH

Garnish with lime

METHOD
  • 45ml Ron Santiago de Cuba 11 Years Old
  • 15ml Artemisia liquer
  • 30ml Preserved lime juice
  • 10ml Sage sugar
  • 5ml Orange blossom water
THE CREATOR SAYS

"It is a Lithuanian summer in a glass, with a strong character which is both bitter and floral that is brought to life with local herbs added."