DAIQUIRI DORADO

By Roman Jakubik, Nine Lives Bar in England

METHOD

• 40ml Ron Santiago De Cuba 11 Years Old
• 10ml Pineapple Liqueur​
• 25ml pineapple shrub​
• 20ml Lime juice​

THE CREATOR SAYS

«A fruity twist on the classic daiquiri pulling out all the tropical notes in the cuban rum base.​»