DAIQUIRI DORADO

By Roman Jakubik, Nine Lives Bar in England

METHOD
  • 40ml Ron Santiago De Cuba 11 Years Old
  • 10ml Pineapple Liqueur​
  • 25ml pineapple shrub​
  • 20ml Lime juice​
THE CREATOR SAYS

"A fruity twist on the classic daiquiri pulling out all the tropical notes in the cuban rum base.​"